Colorado's Gourmet Gold
"Colorado's Gourmet Gold" by Laika, Inc., First Edition, 1980, Denver. This cookbook compiles recipes from popular Colorado restaurants, capturing the state's gourmet culture of the 1980s. In good condition, this rare edition lacks a dust jacket but remains a valuable piece for collectors of regional and historical cookbooks.
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The book is in good condition, with a sturdy binding and clean pages. There is no dust jacket present. The cover shows minor wear consistent with age but remains intact. There are no inscriptions or signs of library usage, making it a well-preserved copy for its age.
About This Classic 1980 Edition
"Colorado's Gourmet Gold" is a first edition cookbook published by Laika, Inc. in November 1980 in Denver, Colorado. This edition is notable for its collection of recipes from popular Colorado restaurants, providing a unique culinary tour of the region. The editors, Linda Ruth Harvey, Jenny Von Hohenstraeten, and Mary Jo Fostina, have curated a diverse array of dishes that capture the essence of Colorado's dining scene. This book is an essential addition for collectors of regional cookbooks and those interested in American cuisine history. It offers insight into the gourmet offerings of the 1980s Colorado restaurant scene, making it a rare find for enthusiasts. The book is in good condition with no inscriptions or library markings.
Publisher Information
Publisher
Laika, Inc.
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