Great Cooking Ideas
by Hattie Carter
"Great Cooking Ideas" by Hattie Carter, Playmore, Inc., 1978. New York. Illustrated cookbook covering a variety of recipes. Shows wear with a damaged cover edge, but pages are intact. A classic addition to any culinary collection, reflecting 1970s cooking trends.
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The book shows noticeable wear with a torn and frayed cover edge. The pages are slightly yellowed but remain intact. There is no dust jacket. Binding is secure, though the book has visible signs of handling and age.
About This Classic 1978 Edition
"Great Cooking Ideas" by Hattie Carter, published by Playmore, Inc. in 1978, is a comprehensive cookbook featuring a wide array of recipes. Illustrated by Arthur Friedman, Marc Mallin, and Bill Silbert, this volume offers creative culinary ideas spanning appetizers, main dishes, desserts, and more. Published in New York, this edition is part of the Moby Books series and provides practical cooking solutions for everyday meals. The book's 1978 release places it in a unique historical context, offering insights into the culinary trends of the time. While the edition specifics are not fully detailed, the book is a valuable resource for those interested in classic cooking techniques. The physical condition shows signs of wear, with some cover damage, but the content remains intact and legible.
Publisher Information
Publisher
Playmore, Inc.
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