
Sourdough Cookery
by Rita Davenport
"Rita Davenport's Sourdough Cookery" (H.P. Books, 1977) is a hardcover volume detailing a range of sourdough recipes. With its solid binding and clean pages, this edition is ideal for both collectors and baking enthusiasts. Notable for its comprehensive approach to sourdough, it remains a sought-after resource for traditional baking methods.
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This hardcover edition of "Sourdough Cookery" is in good condition. The cover shows minor signs of wear, typical for its age, but the binding remains strong and intact. There is no dust jacket, and the pages are clean with no inscriptions or markings. Overall, it is well-preserved for a book published in 1977.
About This Classic 1977 Edition
"Rita Davenport's Sourdough Cookery," published by H.P. Books in 1977, offers a comprehensive exploration of sourdough baking. This hardcover edition, printed in Tucson, AZ, provides readers with a variety of recipes ranging from classic sourdough breads to innovative dishes like sourdough cakes and health foods. Rita Davenport, known for her expertise in cookery, shares techniques and starter recipes that make sourdough accessible to both novice and experienced bakers. This book is a valuable resource for anyone interested in traditional baking methods. The absence of a dust jacket is noted, but the book remains in good condition, making it a fine addition to any culinary library.
Publisher Information
Publisher
H.P. Books
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