Six Easy Bites: Foods Youth Activity Guide
by Susan Barkman and Amy Wright
"Six Easy Bites: Foods Youth Activity Guide" by Susan Barkman and Amy Wright, Purdue Extension, 2002. Educational paperback focusing on youth cooking activities. Good condition, no inscriptions or library marks. Ideal for educators and parents to teach food preparation skills.
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The book is in good condition, with minor wear on the cover consistent with age and handling. There is no dust jacket, as issued. The binding is intact, and there are no inscriptions or library markings, ensuring a clean and presentable copy.
About This Classic 2002 Edition
"Six Easy Bites: Foods Youth Activity Guide" by Susan Barkman and Amy Wright is an engaging educational resource published by Purdue Extension in 2002. This guide is part of the "Fantastic Foods" curriculum series, designed to introduce young learners to cooking and food preparation through interactive activities. The book emphasizes experiential learning, encouraging youth to explore food safety, smart food purchasing, and the science of cooking. This edition, published in West Lafayette, Indiana, is a valuable tool for educators and parents aiming to foster culinary skills in children. The book's condition is good, with no inscriptions or library markings, making it a clean copy for personal or educational use.
Publisher Information
Publisher
Purdue Extension
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