THE Food AND Drink OF Mexico
by George C. Booth
"The Food and Drink of Mexico" by George C. Booth, The Ward Ritchie Press, 1964, Second Printing. Illustrated by Cas Duchow. Explore the rich culinary traditions of Mexico with this well-preserved edition. Good condition, no dust jacket, with minor cover wear.
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The book is in good condition with a firm binding and clean pages. The cover shows some signs of wear, particularly at the edges and corners, but remains vibrant. The dust jacket is not present, and there are no inscriptions or library markings.
About This Vintage 1964 Edition
"The Food and Drink of Mexico" by George C. Booth, published by The Ward Ritchie Press in 1964, offers a detailed exploration of Mexican culinary traditions. This second printing, released in July 1964, is illustrated by Cas Duchow, drawing inspiration from Mexican folk art. Booth, an expert in culinary history, provides an in-depth look at the ingredients and methods that define Mexican cuisine. This edition is particularly noteworthy for its authentic illustrations and historical insights, making it a valuable resource for those interested in culinary arts and cultural studies. The book's condition is solid, with a sturdy binding and clean pages, though the dust jacket's condition is unspecified.
Publisher Information
Publisher
The Ward Ritchie Press
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